I like Chicken!!
That is all.
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Try this:
equal amount of crab boil and flour in a plastic bag (enough to coat the chicken pieces).
Coat and fry in about 1/8" of safflower oil.
Cook till real done.
Dandy and tasty.
Stan0 -
quote:Originally posted by sarge_3ad
One of most favorite food is good old fried chicken. I wish I could fry it like my Grandma did. She made the best.
Same here. Nothing like the old barn yard scratcher with a steady diet of corn, slaughtered at 3 and et at 5...fried up to where the batter is crisp in bacon grease! Add pipping hot homemade biscuits, butter, and new potatoes, sliced and fried and [:p][:p][:p]0 -
quote:Originally posted by Leghorn88
Wundudnee, that food looks damn good! What seasonings are in it? Can I have the recipe?
It's just boneless, skinless, tasteless, chicken breast. I chunk it up, batter it, fry it in pecan oil or vegetable oil, add fajita seasoning, green, yellow and red bell peppers, lots of onion and eat it.
Sometimes, I marinate chicken in lemon juice, red wine vinegar, oil, and lemon pepper, or crushed red pepper and grill it.
Occasionally, I will get a family pack of thighs, fry them, make milk gravy, mashed potatos, chopped onion and pig out.
There are a lot of ways to make chicken taste good, in spite of the way they were raised.0 -
You what?!?!?
You like chokeing your chicken![xx(][xx(][xx(][xx(]
That is more info than we need to know here![}:)][;)][:o)][:D]0
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