Boy it smells good.

Cubslover

October 17, 2007 09:45

I've had a rack of ribs and a tenderloin on the smoker for almost 2 hours now. Smells great!

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  iluvguns

  October 17, 2007 09:49

  What time are we eating? I can be there about 8:00 pm if I leave now. [:p]

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  Cubslover

  October 17, 2007 09:54

  quote:Originally posted by iluvguns
  What time are we eating? I can be there about 8:00 pm if I leave now. [:p]
  
  
  What are you waiting for then?
  
  I have a 12pk of Stella Artois and a 6'r of Woodchuck waiting on you.

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  cce1302

  October 17, 2007 10:14

  quote:Originally posted by cubslover
  I've had a rack of ribs and a tenderloin on the smoker for almost 2 hours now. Smells great!
  
  I'm on my way cubs. coming from South Bend.

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