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Steak, poll

Rockatansky
What's your favorite cut? Mine's tri-tip.

Also, not to start a new thread, when you cook bacon on a grill is it technically grilling or smoking?
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Comments

61 comments

Date Votes
  • William81
    Anything Venison....
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  • Rockatansky
    That ain't steak [:)]
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  • jabronij3
    blackened prime rib medium rare
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  • slipgate
    Rib eye or bacon wrapped filet.
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  • 1911a1-fan
    quote:Originally posted by jabronij3
    blackened prime rib medium rare


    yep
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  • Txs
    Rib Eye...medium rare.
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  • fishkiller41
    Rib eye(bone on), or Porterhouse, marinated in garlic, brn. mustard, and a little of the juice from the cherry- pepper jar...[:p]

    Jeff
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  • Rack Ops
    T-Bone
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  • rock,roll,n,load
    Venison backstrap!!
    [:p][:p]
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  • LaidbackDan
    Love them T-bones.
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  • SG_Niner
    Porter House med rare/Prime rib rare![:D]
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  • shoff14
    sirloin or T-bone
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  • Old-Colts
    Rib Eye
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  • spurgemastur
    Tenderloin, medium-rare.
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  • D1
    Ya'll go try this. Chuck eye steak rubbed with texas pete. Let it sit for 2 hours and then grill it. If your local grocer puts chuck roast on sale watch for the chuck eye steak. $3.99 lb around here. Lots bettter than ribeye. Just try it. You won't taste the texas pete. It will melt in your mouth. trust me.
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  • Queen of Swords
    Delmonico, Pittsburgh rare
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  • Henry0Reilly
    Chuck eye is my favorite to grill out.
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  • buschmaster
    +1 on the bacon wrapped filet

    I'm gonna have to try the Texas Pete thing, they got that on the shelf too
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  • aramisvi
    all of them....i get it free NY strip, sirlion, tbone, filet, all free.....dad's been a butcher for over 40 years. everytime my parents visit I get a freezer full of meat.


    btw they are coming tonight.
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  • Pearyw
    NY Strip.
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  • Kodiakk
    Ribeye medium rare. Nothing can beat elk steaks though.
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  • Rockatansky
    quote:Originally posted by aramisvi
    all of them....i get it free NY strip, sirlion, tbone, filet, all free.....dad's been a butcher for over 40 years. everytime my parents visit I get a freezer full of meat.


    btw they are coming tonight.


    Soo... where do you live? [:D][:p]
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  • Colt Super
    NY.

    D.
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  • select-fire
    Porterhouse
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  • FrancF
    quote:Originally posted by thesneakyrussian
    What's your favorite cut? Mine's tri-tip.



    +1[:p]
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  • dkb2003
    quote:Originally posted by William81
    Anything Venison....
    Hey its cheap and all but, cmon...its not USDA choice angus bone in ribeye. Venison is good if nothing else is out there
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  • bobski
    3lb porterhouse cooked over a gas grill. juiced overnight with secret sauces and mushrooms.
    or a n.y. strip medium, served with twice baked potato.

    captkirk owes me one of each if we ever meet![:D]
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  • Henry0Reilly
    The difference between a porterhouse and a t bone is ,,,,
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  • select-fire
    quote:Originally posted by Henry0Reilly
    The difference between a porterhouse and a t bone is ,,,,


    http://www.cookingforengineers.com/recipe/31/Grilled-Porterhouse-or-T-Bone-Steak
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  • LOKO383
    T-BONE OR PRIME RIB,BLACKENED!!
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