Favorite sandwich meat?
Ok, save the peverted remarks.
Since it is 1am on Friday night and I know some of you are late night snacking, what is your favorite lunch meat?
I'm going to go with Pastrami.
Edited for grammar.[;)]
Since it is 1am on Friday night and I know some of you are late night snacking, what is your favorite lunch meat?
I'm going to go with Pastrami.
Edited for grammar.[;)]
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looks like you pist on your pastrami 0 -
quote:Originally posted by reloader44mag
looks like you pist on your pastrami
I have no idea what you are talking about. [:)][:p][;)]0 -
Honey smoked ham.
Jon0 -
I don't believe I can restrict my choice to a single type of meat, any and all for me. I like to measure my sandwiches in poundage, not calories.
If I had to pick one though, I guess it would be any type made from mammal's other than human.0 -
I'm partial to a Dagwood Club 3 layers each of ham, turkey, swiss, and colby. 0 -
Top 3: roast beef, smoked turket, bologna 0 -
Pot Roast.
On dark rye with lettuce, onion, mayonnaise and horseradish.
Doug0 -
quote:Originally posted by Doug Wilson
Pot Roast.
On dark rye with lettuce, onion, mayonnaise and horseradish.
Doug
I'll bet that no one kisses you for about a week after you eat that.0 -
quote:Originally posted by Jon0322
Honey smoked ham.
Jon
+10 -
Roast Beef 0 -
olive loaf.[^] 0 -
Spam, then Cotto Salami, then Ham, then Rosta Beef, then Salami, then it is time for another sandwich..... 0 -
I really like peppered roast beef with all the fixins' 0 -
Braunschweiger, sliced good and thick, with mayo, 2 slices of cheese, and a nice big slice of onion on wheat. 0 -
quote: Braunschweiger, sliced good and thick, with mayo, 2 slices of cheese, and a nice big slice of onion on wheat.
You have good taste! Love that stuff, but the smell makes my wife sick. Oh well. Some people have no taste for the finer things in life. [:p]0 -
quote:Originally posted by sarge_3ad
Braunschweiger, sliced good and thick, with mayo, 2 slices of cheese, and a nice big slice of onion on wheat.
No Way!!!
You just decribed my lunch...Ok.... Where you hiding the freaking SPY CAMERA!0 -
Chopped smoked brisket or hot links. 0 -
Lebanon Bologna, on rye with spicy brown mustard 0 -
lebanon bologna? did you check it for explosives? 0 -
quote:Braunschweiger, sliced good and thick, with mayo, 2 slices of cheese, and a nice big slice of onion on wheat.
You forgot the mustard, I use French's bold & spicy. It cheap so you can put it on thick[:D].0 -
Corned beef, hot mustard, horseradish, swiss cheese, vidalia onion on rye. mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm!!!! 0 -
Roasted Turkey or Honey Smoked Ham! Yum![^][^] 0 -
Dried Venison
mmm mmm good!!0 -
Boiled beef tounge[:p]
Don0 -
Don you can have all the beef tounge you want, my share included.I'll take a Chicken Boob sandwich and leave it at that.[:0][:0][:D][8D] 0 -
This little piggy love roast beef. 0 -
Fresh Tuna melt [not canned] if it's fixed by my wife with chopped eggs and pickels pepper jack cheese on toasted on Italian bread, and add a bowl of Juanitas Menudo soup with tripe and homeny beans that comes in a light [not to hot] chile pepper sauce. 0 -
" quote:Braunschweiger, sliced good and thick, with mayo, 2 slices of cheese, and a nice big slice of onion on wheat.
You forgot the mustard, I use French's bold & spicy. It cheap so you can put it on thick."
You also forgot the Extra Hot Beaver Horseradish.
But, all-in-all, one of my favorites. Think I'll have one in a bit.
Doug0 -
Corned beef sliced from the deli, or leftover venison roast. 0 -
BACON! BACON! 0
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