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Do I prosses or not ?

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58 comments

  • fishkiller41
    If sombody doesn't gut it, it'll be worthless by morning
    Gut it, put a rib spreader in it and hoist it up a tree till the AM..[^]
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  • dheffley
    Sure! Go ahead and gut it tonight, let it cool in the night air and get what meat you can from it. Why wast it?
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  • jimdeere
    Backstrap should be good. At least get the guts out tonight.
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  • fishkiller41
    Prob. be the best meat you'll get all season..
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  • Permanently deleted user
    Any links to a video on the net so I can learn to gut it real quick?

    I just never have learned!

    While I wait for an answer I'll get dressed![;)]
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  • fishkiller41
    If you have aknife thats got a gut-hook, that'd be best.Just start at the thin belly skin, and make a small hole. Hook the guthook in that hole and pull it up to it's sternum, then rearward as far as U can. Carefull not to hit the Bladder or gut. If it's guts are spilled from bein hit , just pull them out and hose the cavity out. Then either split the sternum all the way up, or break thru the diaphram and haul the heart/lungs out. U'll have to cut the esophigus,and wind pipe to clean it out.Just cut all you can out of the intestines , or cut around its ass from the outside and pull the intestines out.From the inside.

    Hose it out, spread ribs with a stick or a board and hang it from the tendeons of the back legs...
    Not a perf. explanation, but U get the drift... Now GIT BIZZY MAN!!!
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  • Jacob2008
    if you let it sit TOO long, itll stink like nothing youve smelled before tomorrow.
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  • dheffley
    Who gutted the deer you shot?

    Have you ever gutted an animal?

    I don't mean for those to be smart remarks, but a deer guts like most other animals, and if you watched yours being gutted, or have gutted other mammals, you should be able to do it. Just be very careful not to open the stomach, intestines, colon or bladder. If you do, throw the meat away.

    Cut off the genitals, split the pelvis without rupturing the guts, cut the skin from the removed penus and scrotum up to the breast bone without rupturing the guts, cut the skin around the anus and down to the other cut, use your hand to seperate the lungs from the ribcage, reach in and cut the windpipe, then pull them all out.
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  • Permanently deleted user
    The meat will not be good unless you gut that thing now. You cannot tell whether the meat is bloodshot until you skin it. Personally, I would not mess with road kill...but you might have some good meat there.
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  • fishkiller41
    HEFF,, Why would he be wantin to know how, if he'd done it b/4? lol


    He said in the post he anit done it ..
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  • dheffley
    quote:Originally posted by fishkiller41
    HEFF,, Why would he be wantin to know how, if he'd done it b/4? lol


    He said in the post he anit done it ..


    Was kind of wondering if he helped or watched, or gutted any othe mammals. It's really no different for a deer, and if he has seen it or done any other gutting, he should have an easy time of it.

    I didn't mean for any of that to sound smart-A.
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  • Permanently deleted user
    quote:Originally posted by dheffley
    Who gutted the deer you shot?

    Have you ever gutted an animal?
    I don't mean for those to be smart remarks, but a deer guts like most other animals, and if you watched yours being gutted, or have gutted other mammals, you should be able to do it. Just be very careful not to open the stomach, intestines, colon or bladder. If you do, throw the meat away.

    Cut off the genitals, split the pelvis without rupturing the guts, cut the skin from the removed penus and scrotum up to the breast bone without rupturing the guts, cut the skin around the anus and down to the other cut, use your hand to seperate the lungs from the ribcage, reach in and cut the windpipe, then pull them all out.
    All the deer I have ever gotten either my grandfather did for me or I had them at the prosseser in about an hour and they did it for me.

    I have done some small game in the past but that has been many years ago.

    I am heading out now to give this a shot.
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  • fishkiller41
    I didn't really think U did .. I know he posted he shot a small one earlier , i figger he must have dropped it off at the processor and left. Encourigment will get the guy farther than ridiculein him.
    Sure is takin him a long time to get dressed....LMAO!!
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  • fishkiller41
    TAKE YOUR TIME!!!!!Too-bad it aint datlight. It'd be alot easier for him... I trust he'll do ok.As long as he dont get in a rush.. Hope it aint all busted up inside. Thatll turn him off to guttin for sure..
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  • dheffley
    quote:Originally posted by git_r_done
    All the deer I have ever gotten either my grandfather did for me or I had them at the prosseser in about an hour and they did it for me.

    I have done some small game in the past but that has been many years ago.

    I am heading out now to give this a shot.


    Sounds like you've had enough exposer to do a good job. The key is to not open up any of the guts with the knife, and cut the windpipe loose before you try to pull the guts out.

    I think you'll do fine.
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  • elkoholic
    Here is a real brief tutorial. Take the knife. Use it and your free hand to take all the insides and put them outside. Worry about the details later.
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  • Hunter Mag
    GRD, don't leave the deer on the ground or you might end up feeding the coons,coyotes ect and have nothing left by morning.
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  • fishkiller41
    quote:Originally posted by fishkiller41
    If sombody doesn't gut it, it'll be worthless by morning
    Gut it, put a rib spreader in it and hoist it up a tree till the AM..[^]

    Good advice
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  • Hunter Mag
    GRD, one more thing. Prosses is spelled process. [:)]
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  • Permanently deleted user
    It's done!

    Not sure how good I did but I'll know better after the sun comes up as the orange glow of my street light is not the best for seeing detail.

    Now to shower and back to bed!
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  • Permanently deleted user
    quote:Originally posted by git_r_done
    It's done!

    Not sure how good I did but I'll know better after the sun comes up as the orange glow of my street light is not the best for seeing detail.

    Now to shower and back to bed!
    By the way I did hang him from a tree.
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  • dheffley
    Good job![;)]
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  • Permanently deleted user
    WTG Kevin...you'll get better and better at it as time goes on. It won't take you 5 minutes after you've done a few.
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  • SuburbanNoize
    quote:Originally posted by git_r_done
    quote:Originally posted by git_r_done
    It's done!

    Not sure how good I did but I'll know better after the sun comes up as the orange glow of my street light is not the best for seeing detail.

    Now to shower and back to bed!
    By the way I did hang him from a tree.


    Great, now the ACLU will be all over you. You know you cant hang anything from a tree without them yappin at you. [:D]
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  • Hunter Mag
    quote:Originally posted by git_r_done
    quote:Originally posted by git_r_done
    It's done!

    Not sure how good I did but I'll know better after the sun comes up as the orange glow of my street light is not the best for seeing detail.

    Now to shower and back to bed!
    By the way I did hang him from a tree.

    Wait till PETA(people eating tasty animals)sees that!! [:p]
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  • SW 357Mag
    That is a good deer to practice learning how to gut one. Wouldn't be as big of a deal to mess it up as one you killed on a hunt.
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  • spurgemastur
    Eh. Good job GRD. This is one of the best threads I've seen on this board, EVER.

    I don't know how to gut an animal, either but I learned a bunch, here.

    I hope you get some meat out of that beast.
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  • 41 nut
    Atta boy Kevin. Nothing like gutting out a deer in the dark. Try doing the next one with absolutly no light except the stars.
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  • elkoholic
    Well done!!!! Roadkill, its what's for dinner!!!
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