Best wood for smokers?
What is the best wood for a meat smoker?
Can someone give me a link to the different kinds of trees we have in Indiana? I've been trying to learn how to tell the different trees apart, but today I cut and prepared what I thought was hickory for a meat smoker. Turned out it was White Oak.
Can someone give me a link to the different kinds of trees we have in Indiana? I've been trying to learn how to tell the different trees apart, but today I cut and prepared what I thought was hickory for a meat smoker. Turned out it was White Oak.
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Oak is good for smoking, I have used it many times.
Mesquite is my favorite.
I got a pickup truck load of apple a few years back, it didn't do much for me in the smoker. Burned pretty well in the wood stove, though.
Damn stuff is hard to split, I won't be using any more apple.0 -
quote:Originally posted by git_r_done
My preference is mesquite.
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