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mmmmhhh

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5 comments

  • allen griggs
    Sounds good!
    I killed a lot of grouse up in British Columbia. We skinned the bird and put it in a pot with a cup of brown rice and boiled for 45 minutes, damn, that was good. All dark meat.
    I wonder if it is the same bird?
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  • jma2006
    Eat.gif
    0
  • cowdoc
    would have liked to get some P chickens this fall but they are so wild that you would be lucky to get within a 1/4 mile of them.
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  • MVP
    MMMMmmmmmmmm

    I love Grouse.

    I have roasted grouse breasts on a stick over open flame at deer camp every year[:p][:p][:p]
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  • dcon12
    quote:Originally posted by allen griggs
    I wonder if it is the same bird?



    Most likely not, you can't kill and eat a bird but once. Don
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