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"33" Beer

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36 comments

  • 1USMC1
    Tiger Piss was pretty nasty as I recall. Does anyone remember Crown beer made it Korea? That was even nastier....but then....any old port in a storm.

    SF

    4th Marines '66-'67
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  • lewie48
    Say guys, I believe 33 is Ba moui ba
    If anyone cares..
    L
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  • Bergtreffer
    Yeah, I drank that stuff. It was always warm, poured in a glass, and a junk of ice was stuffed into the glass. Never got sick from it, even though the block of ice sat on the ground and pieces were knocked off with a knife or bayo. There were always rumors about the formaldhyde in it, but I never really heard anything confirmed about that.
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  • Rocky Raab
    I'd love to leave it at 33 replies to a thread about 33 bear, but had to add this.

    The "33" beer (ba moui ba) made and served in-country did have trace amounts of formaldehyde in it. That was common practice in SEA back then, and it was in Thai beer and whiskey, also.

    Today's 33 -- at least the export version -- does not contain formaldehyde, as it is listed as a cancer-causing chemical in many countries.

    Back then, living to an age when you might get cancer from the beer would have been viewed as a remote possibility at best.
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  • krawiech
    i and a lot of other crew chiefs and gunners stationed at camp holloway in 65-66 drank a lot of 33 beer we did not like the beir larue many a night we got fallen down drunk between 33 beer whiskey from the px and whatever beer we could get from the px if you want to call it that i would buy a six pack and try it again after all these years hank k
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  • psychologist
    33 wasn't so bad, neither was 45( bope muoi lam) the liqueur in square bottles
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