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Comments

7 comments

  • hillbille
    otta go good poured over a sonic burrito........
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  • select-fire
    Just a little thick.. needs more milk.. I make it with deer sausage.
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  • Ricci Wright
    I wouldn't pour it over anything, just eat the gravy.
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  • Sam06
    You could put that on a flip flop and eat it.















    But a biscuit would be better ;)
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  • gearheaddad
    Damn............I've always been quite proud of my country sausage gravy. Time to kick it up a notch!
    I've been thinking about adding 1/4lb or soof Chorrizo to the pound of regular breakfast sausage, but the pit boys version looked awfully good!
    Easy too!
    I need biscuits and gravy in my hunting camp!
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  • WearyTraveler
    Looks delicious. We have a ?shooting weekend? every September where friends come from all over and spend the weekend sipping bourbon all evening and shooting all day. Ms. WT makes about 2 gallons of sausage gravy. Sometimes spicy, sometimes just plain sausage, always delicious. And almost as thick as this one!

    Nothing better than sausage gravy slathered over a plate of egg, taters and buckwheat pancakes!

    Sausage gravy - nectar of the Gods!
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  • bustedknee
    Hide the spoons.
    Pass out the milk shake straws
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