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gravy bones

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2 comments

  • babun
    Dang!!! I thought this might be a recipe post!!!

    As a kid I was often sent to the butcher shop {remember them???} to buy 75 cents of pork neck bones for mom's Sunday tomato sauce. Amazing what those neck bones flavor added to spaghetti sauce when you cooked it for 5 hours .
    :D
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  • yoshmyster
    I was thinking "soup bones". Those big ass cut cow bones. I wanna say femur? More weapon than eats. Drop one on a pooch's head that'll get their attention.
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