Smoking a Brisket........

Horse Plains Drifter

December 31, 2018 17:33

What kind of smoking wood do you smokers prefer?

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  toad67

  December 31, 2018 17:36

  mesquite....but the rub has quite a bit of influence on the wood though.

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  mogley98

  December 31, 2018 17:59

  Cannabis

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  Tech141

  December 31, 2018 20:32

  Light rub - Pecan..
  
  Bold Rub - Oak/hickory/etc...

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  JimmyJack

  December 31, 2018 21:07

  Hickory and Apple

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  84Bravo1

  January 01, 2019 04:47

  I also appreciate any insight offered on smoking meats. I'm new to it having just recently purchased (after many years of wanting one,) a digital time/temp electric Masterbuilt.
  
  I also purchased a 5# box of 5 different types of smoking wood. I guess I need to be saving my chain saw chips from cherry, fruitwoods, etc. as well.

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  Rack Ops

  January 01, 2019 04:54

  Oak or Pecan for Beef.

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