Brisket Rubs
So now that I asked about different smoking woods, How about some different brisket rubs you smokers like. TIA for any input.
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i marinate it for 24hrs or so in zesty italian salad dressing and beer. place it fat side up in the gas smoker and liberally coat the top with Tony Chachere,s creloe seasoning. i dont use a lot of wood for it, some in the beginning and some later on towards the end. 0 -
Traditional Brisket seasoning is a "Dalmation rub", just salt and pepper. 0 -
quote:Originally posted by Rack Ops
Traditional Brisket seasoning is a "Dalmation rub", just salt and pepper.
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TAKE YOUR PICK......
Top 7 BBQ Brisket Rub Recipes !!!!
From sweet to spicy, these rubs will add delicious flavor !!!
https://www.thespruceeats.com/top-brisket-rub-recipes-3339440 -
quote:Originally posted by Rack Ops
Traditional Brisket seasoning is a "Dalmation rub", just salt and pepper.
Salt, pepper and brown sugar if you like it sweeter. Paprika and garlic too for a bit of flavor.0
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