Spatchcock
I love that word. Lol. Since retirement I have been watching a lot of cooking shows. Being the working mom of four VERY active kids, cooking from scratch was not high on my list of things to do.
The kids make fun of me now, complaining I cook more than I ever.did for them. I now own and use a crepe pan, whip up a mean cobbler and use the oven for more than storage.
I haven't spatchcocked a chicken yet but it's on my to-do list.
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That looks great. I never spent a lot of extra effort on "presentation''. However, I don't like my omelets torn. Food, much like beer can only be rented. 0 -
Well I had to look it up and I bet everyone else will too! 0 -
Its worth it!
those lemons are off a tree in my backyard.
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Top pic is two crepes side by side with nutella filling, strawberry, cinnamon and pecan topping with powdered sugar. Bottom pic is my version of a frittata.
Five hens laying daily has me getting creative with butt nuggets.
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We’ve done it with Thanksgiving Turkey and it cuts the cooking time in half.
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That indeed may be the origin of the word. Preparing it that way allows the bird to be cooked with dispatch. "Dispatch cock" became shortened to spatchcock as a further instance of brevity. 0 -
Works well on game birds. 0 -
That's a tiny little pig Warbirds. 3 -
I was about to say thems funny looking birds. I suppose eggs are sort of pre-birds. 0 -
Going around a bend in the road, a chicken ran in front of us and "splat"! Said wow! You sure spatchcocked that bird! 0 -
So that's what an armadillo looks like with the shell off!!Warbirds said:Its worth it!
those lemons are off a tree in my backyard.
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No, no no...chickens can cross the road. 'Dillos never make it. 0
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