What brand of Bread ?
Been hooked on this for yrs. Sams club sells it reasonable. Local grocery stores it is about 4.50 loaf. However we have a bread store close to us... 1.49 loaf. They sell good donuts there also.
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What ever is freshest is what I buy
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Usually store brand (Food Lion) Whole Wheat bread.
I guess I am frugal.
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I'm on a low-potassium diet, and one of the things I'm supposed to avoid (oddly) is whole wheat bread. White bread is pretty much all alike - uninteresting - so I just buy whatever is there. What I really like is Jewish Rye, loaded with caraway seeds. 0 -
Im kinda partial to the Swiss rye at Quick Trip. 0 -
Fresh baked rye with so many caraway seeds they fill the bag when they fall off! 0 -
Store bought would be Peprich (pardon my spelling) Farm Oatmeal bread. A fairly large size slice, but it fits easily into my toaster. It is a fairly dense bread that doesn't fall apart when making cold sandwiches.
I also buy a lot of frozen bread dough breads that have to be slowly thawed to rise and bake. Not quite as good as the wife's scratch made but better than most packaged store breads.0 -
Martins Potato Bread is probably my favorite but I like bread of all sorts. 0 -
I buy the wal-mart white utility bread for day to day use. It must have the bare minimum preservative in it. If it sits out of the fridge for very long it's moldy. I can't take the white mush called bread that the bigger commercial bakeries sell. I like all the whole wheat, rye, pumpernikel and so on. And if I want good bread I make it myself. 0 -
Dave’s Killer Bread. 0 -
nickles italian style...... 0 -
Martins tater bread 0 -
My wife found a frozen bread called "Rhodes" I believe at Walmart? REALLY great tasting when simply baked at home. And I'm fussy about my bread! 0
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