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What's on the menu for the Fourth?

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35 comments

  • mark christian

    Brats, burgers and cold beer.

    3
  • yoshmyster

    Horse Plains Drifter - Lucky!!! But only 30 Hama Hamas? I'd knock those back before the first can of beers got sweaty.

    scooterdriver - Nice. Fresh dungees

    redneckandy  - You got to tell me what I'm looking at? BDS&M Beef? Kinky.

    So I had three days of Burger-thon. Friday was Loco-Moco. I bought couple of cans of sausage gravy a while back. Never had it and I thought why not. I can't make gravy to save my life so that is why I bought canned (not good). But Loco-Moco wasn't bad.

    Saturday. Went and bought a fresh baked French bread. Cut that bad boy in half and sliced it open. Slathered it in Kewpie mayo and Hidden Valley ranch (because I had some). Did a new method of burger making. I got a glass pie pan and put like a pound and a half of burger to form a big boy patty (same size as the cast iron pan). Cooked it until a nice crust has formed and cut the patty in half so I could flip it without making a mess. Laid down sliced onions under the raw burger side to steam (White Castle Style). Turn off the heat and let it just cook on residual heat. It was basically a Dagwood Double Decker. Made that two days in a row.

    I did take out the bacon from the freezer but didn't use it. That reminds me. I had to root around the back of the freezer to find the bacon so I took out bunch of stuff to get to it then I couldn't put everything back. Took like three tries to get everything back. I must have Tetris-ed it the first time around and everything froze in place?

    Now I have to figure out what to do with the bacon. I don't wanna do the bacon wrapped shrimps or bacon fried rice.

    0
  • Butchdog2

    How about just bacon and bacon? Fried nice and crispy.

    0
  • select-fire

    Local Pizza ... was delicious

    0
  • CaneyRiverDog

    I had string beans, yellow hominy, garden tomatoes, and deer burger cooked in gravy, onions and mushrooms, with cornbread...

    0

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