Who can name this vegetable?
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Nope, not w/o looking it up.
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Kolhrabi.
II prefer it raw and sliced really thin. Bob
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I believe that's kohlrabi. I did NOT look it up.
(But I was expecting a Biden/Harris joke…)
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correct, and i did not look it up either
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Jim we used those same knives at work in the meat shop, ( Kroger's )….. a few of them followed me home
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It is kohlrabi which I guessed by the looks of it, then looked it up to be sure. I don't believe I have ever eaten any of ii, that is because it is same family as cabbage, kale, brussels sprouts and some others I do not care for…
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I was expecting a picture of Biden!
Have no idea what that is..
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Yep kolisomething .I don't do them .
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I name it "Timmy"
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Well ………………………… I looked it up and I agree, it's kohlrabi. 😉
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Grandpa grew them 50 odd years ago.
Haven't had them since, but enjoyed them
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How you cook it, fry it??
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We always ate them raw. Peel and eat like a turnip.
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Slice it thin some salt an enjoy
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peel and dice into 1/2" cubes, salt pepper, and some finely sliced sweet onion, a large pat or 2 of butter and 3 oz of water add all into a frying pan and sauté on med. heat till the cubes are just tender, yum! thats the way my grandmother made them, never had any better no matter how made or eaten.
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