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Apple pie filling

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23 comments

  • KL

    I'll take 30.

    6
  • montanajoe
    • Community moderator

    Oh boyyy. It's good right out of the jar too,,

    3
  • Lady Rae

    Our apple crop isn't too good this year... But I'd like your recipe.

    0
  • dunbarboyz

    I can smell it baking just looking at them.

    3
  • NeoBlackdog

    Ship that off to Lady Rae! I heard she wants to bake us all apple pies!

    6
  • Lady Rae
    NeoBlackdog: 29378235783963/comments/29378236224923

    Ship that off to Lady Rae! I heard she wants to bake us all apple pies!

    You better come down and help!

    3
  • Ditch-Runner

    Looks good

    We had several apple trees we planted 30 years ago but down to just one not sure what variety any more it's a tart tasking variety it's loaded down with 20x ( great year for them ) what we will use the wife has been making apple every thing LOL

    we will freeze some of course after sealing in vacuum bags we gave up canning some years back

    Also Still have two pear trees one ripe fast the other late late fall

    the other fruit tres we had died off over the years

    Buts it great to have your own trees grandson loves apples and picked his :wagon" full a few days ago

    6
  • elubsme

    A lost art, not many people can anymore. But we do! Speaking of apples, J. makes a delicious apple/elderberry pie that has won a few ribbons at the fair over the years. Her gooseberry jam is another winner, but boy are they hard to pick and process with all those spines.

    9
  • yoshmyster

    Pass me a spoon with a tub of vanilla ice cream and hold the crust.

    15
  • waltermoe

    Apple crisp comes to mind.
    Nice looking butcher block table.

    12
  • Ditch-Runner

    My Wife just made a batch of apple crisp

    It did not last very long,

    Apple dumplings and apple pie for the weekend plans

    6
  • montanajoe
    • Community moderator
    Ditch-Runner: 29378235783963/comments/29378249191579

    My Wife just made a batch of apple crisp

    It did not last very long,

    Apple dumplings and apple pie for the weekend plans

    You're spoiled. Sounds great.

    0
  • Horse Plains Drifter

    Oh yeah, any of the ways described above.

    0
  • Ditch-Runner
    montanajoe: 29378235783963/comments/29378244443931

    https://forums.gunbroker.com/discussion/comment/11449980#Comment_11449980

    You're spoiled. Sounds great.

    My wife is truly special in more ways than i could list

    Have to say Thank goodness she has a soft spot for stray animals and her husband

    No one else would have ever put up with me

    0
  • austin20

    LUCKY!

    0
  • He Dog

    Best apple pie I ever ate was blackberry pie.

    6
  • montanajoe
    • Community moderator
    He Dog: 29378235783963/comments/29378278287003

    Best apple pie I ever ate was blackberry pie.

    wooo

    3
  • 62vld2042
    montanajoe: 29378235783963/comments/29378236895771

    https://forums.gunbroker.com/discussion/comment/11450089#Comment_11450089

    wooo

    Nay sir.........as the best pie is cherry(real fresh cherries)pie.๐Ÿ˜‹

    In a pinch........peach cobbler will do.๐Ÿ˜‰

    6
  • Brookwood

    I tend to really like Dutch Apple Pie. It is like eating apple crisp with a crust under it! ๐Ÿ˜›

    3
  • austin20
    Brookwood: 29378235783963/comments/29378260077211

    I tend to really like Dutch Apple Pie. It is like eating apple crisp with a crust under it! ๐Ÿ˜›

    add a scoop of creamy vanilla ice cream. Lip smacking

    6
  • Ruger4me
    @...: 29378235783963/comments/29378249647131

    https://forums.gunbroker.com/discussion/comment/11450116#Comment_11450116

    add a scoop of creamy vanilla ice cream. Lip smacking

    Yes! The best.

    3
  • Rocky Raab

    Most of the year (starting about now) I eat an apple every day, along with a bit of sharp cheddar cheese. Great combo and healthy as well. I only skip July and August because last year's apples aren't very good then.

    0
  • pulsarnc

    I keep apples around all the time . It is my go- to snack.Love winesaps but they are hard to find . Hard to beat the taste of the old mainstay a "red delicious. " (eating one as I type)

    0

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